Elementary Text Book of Cookery, Laundry and Home Management, Revised Edition (Sydney: The New South Wales Cookery Teacher's Association) , 1952

 
Containers:
Box JHCC 300-353
Component identifier:
Item JHCC 336
Content Summary:
Inscribed with a signature, page 1.
Extent information:
1 item, 19 cm
Dimensions:
19 cm

Access and use

Location of this collection:
Parkes Place
Canberra ACT 2600, Australia
Contact: