Principles of Home Cookery, Tenth Edition (Sydney: New South Wales Public School Cookery Teachers' Association) , 1932
- Containers:
- Box JHCC 300-353
- Component identifier:
- Item JHCC 339
- Content Summary:
- Preface written by M. L. Macdonald, Hon. President.
- Extent information:
- 1 item, 19 cm
- Dimensions:
- 19 cm
Access and use
- Location of this collection:
-
Parkes PlaceCanberra ACT 2600, Australia
- Contact: