"Aerophos" Recipe Book, Tenth Edition (Melbourne: Albright & Wilson (Australia) Pty. Ltd.) , 1955

Containers:

Box JHCC 413 - 519

Component identifier:

Item JHCC 468

Content Summary:

For alternative edition, see Hoyle bibliographic reference: 22.

"This book has been specially designed to provide essential basic recipes which form the foundation of all cooking. By means of variations a much wider range of different recipes has been included which will prove of interest to all housewives." Title page.

Includes a newspaper clipping titled "Steamed Cherry Pudding" and a receipt from Woolworths.

Extent information:

1 item, 19 cm

Dimensions:

19 cm

Access and use