Planning Fat-Controlled Meals: A Guide for Blood Fat Control (Canberra: National Heart Foundation of Australia) , n.d.
- Containers:
- Box JHCC 836-868
- Component identifier:
- Item JHCC 840
- Content Summary:
- ISBN: 909475202.
- Extent information:
- 1 item, 21 cm
- Dimensions:
- 21 cm
Access and use
- Location of this collection:
-
Parkes PlaceCanberra ACT 2600, Australia
- Contact: