La Cuisine Chinoise, Elizabeth Chong, Prix La Mazille International, 1994

 
Containers:
Box 4 (MS 10746)
Component identifier:
File 19
Content Summary:
Scrapbook of visit to France when Elizabeth Chong was awarded the Prix La Mazille award for International Cookbook of the Year in 1994 for her publication 'The Heritage of Chinese Cooking'. File includes colour photographs and ephemera from the dinner held in Elizabeth Chong's honour, copy of the magazine Perigueux, December 1994, correspondence, journal articles, .

Contents

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Access conditions may apply to this collection, please refer to the collection's catalogue record for further information (http://nla.gov.au/nla.cat-vn10001353).
Parent Terms of Access:
Conditions for copying and publishing of this collection may apply, please refer to the collection's catalogue record for further information (http://nla.gov.au/nla.cat-vn10001353).
Location of this collection:
Parkes Place
Canberra ACT 2600, Australia
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