A Taste of France: French Cuisine for New Zealanders, Madeleine Hammond (Wellington: A. H. & A. W. Reed) , 1963 Box JHCC 520-576 Unit ID: JHCC 549 Date: 1963
Atlas Cookery Book, Seventh Edition (Christchurch: Scott Bros. Limited) , 1957 Box JHCC 717-763 Unit ID: JHCC 717 Date: 1957
Auburn District Hospital: Recipe Book ([Auburn, N.S.W.]: Auburn District Hospital) , n.d. Box JHCC 577- 623 Unit ID: JHCC 590 Date: n.d.
Auckland Diocesam High School Old Girls' League: Recipe Book: Bursary Fund 1947, 1947 Box JHCC 671 - 716 Unit ID: JHCC 705 Date: 1947
Aunt Daisy's Book of Handy Hints: 150 Pages Full of Valuable Hints for the Housewife (Christchurch: Whitcombe & Tombs Ltd.) , [between 1950 and 1959] Box JHCC 624-670 Unit ID: JHCC 625 Date: [between 1950 and 1959]
Aunt Daisy's Book of Handy Hints: 170 Pages Full of Valuable Hints for the Housewife (Christchurch: Whitcombe & Tombs Ltd.) , n.d. Box JHCC 520-576 Unit ID: JHCC 544 Date: n.d.
Aunt Daisy's Book of Selected Special Recipes from California, Canada, France, Australia and New Zealand, D. Basham (Auckland: Whitcombe & Tombs Ltd.) , [1935] Box JHCC 577- 623 Unit ID: JHCC 623 Date: [1935]
Aunty Daisy's Cookery Book of Selected Recipes, Fred G. Basham (Christchurch: Whitcombe & Tombs Limited) , n.d. Box JHCC 520-576 Unit ID: JHCC 568 Date: n.d.
Australasian Beekeepers Suppliers: Price List for N.S.W., 49th Edition (West Maitland, N.S.W.: Pender Bros. Pty. Ltd.) , 1941 Box JHCC 300-353 Unit ID: JHCC 318 Date: 1941